banana's over pancakes
(2 ratings)
My kids love pancakes!! This rich and moist pancake is a nice little twist if you want something different. Plus you can slip a fruit in on your kids =)
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(2 ratings)
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For banana's over pancakes
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1 call purpose flour
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1 Tbspsugar
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2 tspbaking powder
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1/2 tspcinnamon
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1egg
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1 cmilk
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2 Tbspvegtable oil
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2ripe bananas ..mashed
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toasted pecans and sliced bananas if desired
How To Make banana's over pancakes
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1Mix all dry ingredients and set aside
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2Wisk egg , milk, and oil. Mix in mashed banana
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3Slowly mix dry ingredients into egg/milk mixture batter will be lumpy
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4Make pancakes on gridle or skilet as any other pancake. If you want pecans in pancakes you can sprinkle a few into individual pancakes while cooking.
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5Serve with sliced bananas and pecans on top if desired. Drizzle with favorite syrup.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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