Real Recipes From Real Home Cooks ®

crock pot hearty honey wheat bread ( easy)

Recipe by
Nor Mac
Northern, MA

This is one of the easiest yeast breads I have ever made. I tweaked the yeast method in the recipe to make it no fail. Anyone could make this bread. It takes about 10 minutes to prepare. Place it in the slow cooker. 3 hours later you have fresh baked bread. Slather some butter on it and dig in.

yield 6 serving(s)
prep time 5 Min
cook time 3 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot hearty honey wheat bread ( easy)

  • 1 pkg
    3/4 ounce rapid yeast
  • 2 Tbsp
    warm water for yeast
  • 2 c
    scalded warm milk
  • 2 Tbsp
    canola or vegetable oil
  • 1/4 c
    honey
  • 3 c
    whole wheat flour
  • 3/4 c
    all purpose flour
  • 3/4 tsp
    salt

How To Make crock pot hearty honey wheat bread ( easy)

  • 1
    Get large crock pot ready. Place on high. Grease a baking dish that will lay flat on bottom inside crock pot. I use small casserole dish. Crumble aluminum foil or put something on bottom of pot to create a buffer between the bottom and baking dish.
  • 2
    Place very warm not hot water in a small cup or glass. Add package of yeast and stir well sprinkle 1 tsp of sugar on top. Cover with towel. Set aside! For a few minutes. Yeast is activated if the top is foamy looking like in picture.
  • 3
    Place the warm Milk, oil, honey, salt, and activated yeast in bowl. Beat together with mixer for a minute.
  • 4
    Add the remaining cup of wheat flour, and all purpose flour. Mix together well.
  • 5
    Pour in to greased dish. Place dish inside crock pot. Cover and cook on high for 2 1/2 hours. Let stand 5 minutes. Invert on to platter, and serve warm.
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