mom's garlic cheese biscuits

How To Make mom's garlic cheese biscuits

• 1

  Preheat oven to 450 degrees.
• 2

  Stir baking mix, milk and cheese until soft dough forms.
• 3

  Drop dough by rounded spoonfuls (use a soup spoon) onto ungreased cookie sheet.
• 4

  Bake 8 to 10 minutes or until golden brown.
• 5

  Mix butter and garlic powder; brush over warm biscuits.
• 6

  You can add any combination of ingredients to make the biscuits your own (i.e.: bacon, jalapenos, sun-dried tomatoes, gruyere cheese, pepper-jack cheese, etc.).
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