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"halloweenie mummys".. (crescent mummy dogs)

(1 rating)
Finnjin avatar
Recipe by
Nancy J. Patrykus
@Finnjin
Spokane, WA

Just in time for a HALLOWEEN! How cute, to lay these little bundles out on a tray...with a little ketchup (mummy blood) for a dip!...LOL A recipe was in our newspaper supplement this morning. In a Pillsbury ad. I tweaked it a little, and used 3 recipes together..and came up with these lil darlings.... Enjoy! HAVE SAFE and HAPPY HALLOWEEN ! 10/21/12....Nancy

►
(1 rating)
yield serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For "halloweenie mummys".. (crescent mummy dogs)

  • 1 can
    pillsbury refrigerated crescent rolls
  • 3-4 slice
    american cheese ...cut in thin strips, no bigger than the width of the hotdog
  • 1 pkg
    hotdogs (weeines)...all beef, turkey or veggie dogs
  • vegetable cooking spray
  • mustard . and ketsup....if desired

How To Make "halloweenie mummys".. (crescent mummy dogs)

  • 1
    Heat oven to 375F Unroll crescents, seperate at perforations, creating 4 rectangles. Press to seal.
  • 2
    With a kitchen knife, cut each rectangle lengthwise into 10 pieces, making a total of40 pieces. Slice cheese slices into quarters (1/2 slice cheese cut in half)...cheese is optional.
  • 3
    Wrap 4 pieces of dough around each hotdog, and 1/4 slice of cheese to look like bandages, stretching dough to comletely cover hot dog. About 1/2 inch from each hot dog end, separate bandages so hot dog shows through for the face. On ungreased large cookie sheet, [place wrapped hot dogs...cheese side down, and spray dough, lightly with cooking spray.
  • 4
    Bake 13-16 minutes or until dough is light golden brown and dogs are hot. With mustard, draw features on for a face. Eyes and a mouth. Serve with ketsup dip. The mummy blood !....LOL
  • 5
    I was thinking...if cut in half...and baked. You would have little,... BABY MUMMIES!!!! ****Credits: pictures from the internet.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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