Real Recipes From Real Home Cooks ®

deep fried biscuits

(1 rating)
Recipe by
Candi Hummer
Silver Springs, NV

Just, plain, YUMMO!!!

(1 rating)
yield 20 serving(s)
prep time 10 Min
cook time 20 Min
method Deep Fry

Ingredients For deep fried biscuits

  • 2 c
    + 2 tablespoons flour
  • 1/2 tsp
    salt
  • 3 tsp
    baking powder
  • 2/3 c
    shortening
  • 1 c
    milk

How To Make deep fried biscuits

  • 1
    Sift dry ingredients together, cut in shortening. Roll out on floured surface, knead 10-20 times. Roll out dough with rolling pin til about 2" thick cut biscuit shapes with cutter or I use a juice cup!
  • 2
    Heat oil in heavy skillet to med high. Fry biscuits until golden on each side.
  • 3
    I dip 1/2 in a cinnamon and sugar mix for desert and use the other half to go with dinner! Yummo!!
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