cinamon biscuits with a lil extra!! __bebita
(2 ratings)
I was looking for a recipe for biscuits to make this morning and I found this "Cinamon fruit Biscuits" So I made them and OMG they are so yummy with your coffe, not only are they delicious they are EASY to make! I made some changes to the directions..This is the way I made mine.. Enjoy!
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(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
10 Min
method
Convection Oven
Ingredients For cinamon biscuits with a lil extra!! __bebita
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1 canpilsbury home style biscuits
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1/4 cbrown sugar
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1/4 cwhite sugar
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3/4 stickbutter
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1/2 tspcinamon i actually added more cinamon to my taste
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8 tsppreserves whatever preserve you like i used peach. please only add the teaspoon it calls for or it will get ugly lol
How To Make cinamon biscuits with a lil extra!! __bebita
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1Preheat oven to 375 degrees In a bowl add White sugar, brown sugar and cinamon, melt butter and leave in separate container. Dip biscuits on butter make sure it coats all sides, roll in sugar and cinamon mixture. With a spoon make indentation on middle of the biscuit, fill indentation with preserve. Bake for 12 minutes. -
2NOTE: try and move biscuits to another plate as soon as they are out of oven. One of mine got stuck on cookie sheet and broke. Also remember to spray Pam on cookie sheet and or foil paper.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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