"These blueberry hand pies combined homemade filling with store-bought crust for a simple recipe that tastes completely homemade...."
INGREDIENTS
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2 cups fresh or frozen blueberries
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2/3 cup sugar
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Zest of one lemon
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Juice of one lemon
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3 tablespoons Mascarpone cheese
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1 tablespoon corn starch + ¼ cup water
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1 store bought pie crust package (with 2 crusts)
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1 egg + 1 tsp water
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2 tablespoons Sugar in the raw (or any sugar)