Beef Stew with Ghoulish Mashed Potatoes Recipe
INGREDIENTS
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Ingredients
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2 pounds beef stew meat, cut into 1-inch cubes
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1 pound fresh mushrooms, halved
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2 cups fresh baby carrots
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2 medium parsnips, peeled, halved lengthwise and sliced
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2 medium onions, chopped
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1-1/2 cups beef broth
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3 tablespoons tomato paste
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1 tablespoon Worcestershire sauce
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2 garlic cloves, minced
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1/2 teaspoon ground cloves
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1/4 teaspoon pepper
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8 medium potatoes (2-1/3 pounds), peeled and cubed
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2/3 cup sour cream
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6 tablespoons butter, cubed
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1 teaspoon salt, divided
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1 cup frozen peas
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2 tablespoons all-purpose flour
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2 tablespoons water
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