"These barbecue chicken meatballs are made with ground boneless chicken thighs. They make a tasty appetizer, or serve them on rice or with potatoes. Use a meat grinder or food processor to grind the chicken with the spices and onion...."
INGREDIENTS
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1 pound chicken thighs, boneless, without skin, or use purchased ground chicken
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2 slices bread, torn
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3 tablespoons milk
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1/4 cup coarsely chopped onion
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1/2 teaspoon minced garlic
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1/2 teaspoon ground thyme'
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1/2 teaspoon dried rubbed sage
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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1/8 teaspoon ground nutmeg
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1/8 teaspoon ground allspice
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1/8 teaspoon ground cayenne pepper
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1 cup barbecue sauce