For Kids #Bang Bang Shrimp Recipes
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Bang Bang Shrimp

By Beth Pierce
This easy Bang Bang Shrimp recipe brings crispy crunchy fried shrimp together in a spicy sweet...

BANG BANG SHRIMP

By Tomi Namhie
I haven't tried this but according to others, it is well worth the time spent to...

Bang Bang Shrimp Pasta

By barbara lentz
Great tasting shrimp dish.

bang bang shrimp

By diana whitley
just like bonefish grills

Bang Bang Shrimp

By Skip Davis
This is a recipe very close to Bonefish Grill's recipe for this tasty dish of seafood...

Bogus Bang Bang Shrimp

By Debra Freeman
I love Bang Bang Shrimp from the Bonefish Grill and this is my version. You may...

Soap Crayons for Kids

By Stormy Stewart
One of the best tools for getting kids in tubs. Then the only concern is getting...

Chicken Chili Chili Bang Bang !

By Colleen Sowa
This is a white chicken chili. The kids and I watched the movie "Chitty Chitty...
Chili Recipes That Are Super Tasty

Chili Recipes That Are Super Tasty


Weekends these days are for football (fingers crossed) and chili. Fall might be my favorite season. Nothing makes me happier than curling up on the couch with a big bowl of tasty chili on a crisp day. “This chili has the makings of a champion, but it’s so simple,” says Martha Ray Deen (Charlotte, NC) […]

What To Make With a Brick of Cream Cheese

What To Make With a Brick of Cream Cheese


Cream cheese can be used for so much more than just adding a schmear to a toasted bagel. You can’t make a New York-style cheesecake without it. Cream cheese makes macaroni and cheese even creamier. When sweetened, it’s the best frosting. But those aren’t the only ways to cook or bake with cream cheese. Breakfast, […]

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]