Baked Mostaccioli
INGREDIENTS
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Prep Time: 30 minutes
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Cook Time: 30 minutes
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Servings: 9
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1 lb of Mostaccioli noodles
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1 T of olive oil
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28 ounces can of crushed tomatoes in juice
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6 oz can of tomato paste
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1 small diced yellow onion
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4 finely minced cloves of garlic
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1 lb of ground sirloin
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2 T of dry basil
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2 cups of shredded Mozzarella cheese
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1 cup of grated Parmesan cheese
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Kosher salt & pepper to taste
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