Baked Crab Rangoon

Baked Crab Rangoon was pinched from <a href="http://woorldcook.blogspot.ca/2014/12/worldcook-baked-crab-rangoon.html" target="_blank">woorldcook.blogspot.ca.</a>
INGREDIENTS
1 little green onion
1/8 tsp garlic salt
1/8 tsp Worcestershire sauce
4 oz crab imitation
14 wonton wrappers
3 oz cheese cream
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes