"Hosting brunch? These five-ingredient breakfast sandwiches will be a hit among your guests!..."
INGREDIENTS
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1 baguette (16 ounces), sliced into 32 pieces
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2 cups liquid egg whites
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8 slices reduced-sodium bacon, cut in half, cooked
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2 avocados, pit removed and sliced (each half should yield four slices)
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4 slices reduced-fat Cheddar cheese, cut into quarters