Apricot-Banana Bars
"Get set to have these delicious apricot-banana bars ready in 45 minutes! Warm bars spread with apricot glaze – a delectable dessert!..."
INGREDIENTS
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1 jar (12 oz) apricot preserves (1 cup plus 2 tablespoons)
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3/4 cup packed brown sugar
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1/2 cup butter or margarine, softened
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1 teaspoon vanilla
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2 eggs
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2 cups Gold Medal® all-purpose flour
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3/4 cup mashed ripe bananas (about 2 medium)
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1/2 cup chopped pecans
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1 1/2 cups powdered sugar
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2 tablespoons reserved apricot preserves
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1 tablespoon water
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