applebee's santa fe stuffed chicken | Recipe Goldmine

  • 8 skinless, boneless chicken breasts
  • 1 (8 ounce or larger) package Monterey jack cheese,
  • 1/2 cup butter, melted
  • 1 cup Italian seasoned bread crumbs
  • 1 1/2 tablespoons grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground black pepper
  • 1 small red bell pepper
  • 1 small green bell pepper
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