Appetizer Recipes


Apr 4, 2021

Maddy's Easter Deviled Eggs

By Maddy HELEINE
A savory sweet deviled egg.
Apr 3, 2021

Fruit Pizza

By Janell Smith
A family favorite and always a huge hit.
Apr 3, 2021

Ricotta Mascarpone Mousse w/ Balsamic Strawberries

By Jo Anne Sugimoto
For some reason or other, I really like balsamic vinegar, especially with fruits and vegetables. And...
Apr 2, 2021

Zippy Shrimp Remoulade Platter

By Garrison Wayne
Most people think of cocktail sauce when serving a shrimp platter. Remoulade sauce is a New...
Apr 1, 2021

7 Layer Dip

By Beth Pierce
This easy 7 Layer Dip is always a HUGE hit at parties, potlucks and reunions. ...
Apr 1, 2021

Veggie Pizza

By Beth Pierce
This cold Veggie Pizza made with ranch cream cheese is one of our go to spring...
Mar 31, 2021

Jen's Eastern Shore Herbed Shrimp Cakes

By Jen Smallwood
This recipe is very special to me - as this recipe was also picked and printed...
Mar 30, 2021

Fruit, Nut, and Seed Salad

By cindy sandberg
Good for you and endlessly adaptable! I love having a salad like this for lunch... it's...
Mar 27, 2021

Crab Appetillas

By Debbie Sue
These are a tasty treat. I'm always asked for the recipe when I serve these!
Mar 25, 2021

Supreme pizza loaf

By Thomas Allen
Been trying to come up with a quick and easy recipe for homemade pizza my wife...
Mar 25, 2021

Cream Scones

By Susan Feliciano
I've seen several recipes for biscuits made with cream instead of shortening and milk and was...
Mar 24, 2021

Fried Almond Tapas

By Chef Potpie (Laurel)
A lovely addition to your tapas table, these golden fried almonds are hard to resist. Enjoy...
Mar 21, 2021

Awesome Deep Fried Pickles

By Amy CooksToo
When the pandemic first has us locked inside in April of 2020, we started creating the...
Mar 20, 2021

Creamy Zucchini Pancakes

By Deb Lund
With the bumper crop of zucchini this year I had to get creative. I have been...
Mar 18, 2021

Blistered Red Shishito Peppers

By Amy CooksToo
I planted a whole bunch of shishito peppers for our Farmer’s market in 2020. Since we...
Mar 16, 2021

Artichokes Jewish-Roman style

By Amy CooksToo
Inspired by Goats On The Road (a couple I follow that travels and blogs/writes for a...
Mar 8, 2021

Poultry Essentials: Night Wings and Creamy Dip

By Andy Anderson !
Did not go to bed last night… Nothing special. It was just one of those nights...
Mar 6, 2021

Spicy Gazpacho

By Sandra McGrath
Lately, it seems as though more nutritionists have been touting the healing and health benefits of...
Mar 5, 2021

T'S HOT SPINACH ARTICHOKE DIP

By Tere Gill
This is my own variation on the classic spinach artichoke dip. I could eat this stuff...
Mar 5, 2021

Spanakopita

By Francine Lizotte
Crispy and flaky on the outside with a delicious creamy filling, this is a flavorful classic...
Mar 3, 2021

Missy's Creamy Deviled Eggs

By Melissa Dommert
I've been making these Cajun-style creamy deviled eggs for years. They're pretty much like any standard...
Feb 27, 2021

Big Ole Bill's Sweet Heat Salsa

By Bill Heleine
A really sweet salsa with a nice kick.
Feb 11, 2021

Crispy Fried Mushrooms

By Beth Pierce
These Fried Mushrooms are coated with a somewhat spicy seasoned panko bread crumb mixture and fried...
Feb 7, 2021

Bacon Wrapped Shrimp

By Beth Pierce
These amazing Bacon Wrapped Shrimp are baked with a sweet and spicy Asian based glaze that...
14 Fresh Tomato Dishes for Summer

14 Fresh Tomato Dishes for Summer


Tomatoes are available year-round, but sweet and juicy they are at their prime in the summer. If you grow them, you may be wondering what’s the best way to use fresh tomatoes. By weaving them into as many meals as you can! How about in an easy gazpacho soup or bruschetta? Or, use fresh tomatoes […]

5 Stellar Ways To Make Tuna Salad

5 Stellar Ways To Make Tuna Salad


Gone are the days of boring tuna fish sandwiches we used to get in the school cafeteria. Nowadays, a tuna sandwich is still a great lunch option, but it’s loaded with flavor and anything but basic. Easy to make, we’re sharing five stellar ways to make homemade tuna salad.

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]