Appetizer Recipes

Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!


Sausage and Cheese Crescent Squares

By Penny R
This can be used as a breakfast dish, or an appetizer. We love it both...

Ranchero Layer Dip

By Melissa Snow
One neighbor refers to this dip as the "everything but the kitchen sink dip." You...

Caprese Pizzas

By NIKKI SMITH
I make this at my shows and they love it, simple but elegant. Great for entertaining....

Oven Baked Buffalo Chicken Wings

By Brenda-Lee Barajas
I love chicken wings with a little kick but not really hot. These are just right....

Mexican Pulled Pork slow cooked Tacos and More By freda

By FREDA GABLE
I love to make this as I can make several Meal Options from this one recipe....

My Perfect Apple Pie Filling By Freda

By FREDA GABLE
This filling for an apple Pie, Crisp or Cobbler Has to be My all Time Favorite...

Spiced Butternut Squash Soup

By Cindy DeVore
Well into the brisk Autumn season, we'll throw a log into the wood stove and cozy...

Chicken Pot Pie Muffins

By Adriana Torres
I made individual chicken pot pies with every intention to eat a single serving, however, after...

BUD'S HOMEMADE SUMMER SAUSAGE

By JANE LOUISE
When I married into my husband's family I learned they had a 75 year old tradition...

Sinful Cheese Dip

By Amber Franks
I am asked to bring this amazing cheese dip to EVERY function I attend. It is...

Mexican Pumpkin Empanadas, Empanadas de Calabaza

By Juliann Esquivel
As a child I can rememeber my grandmother making these little pumpkin empanadas. They were so...

Bar B cups

By Alicia Nelson
Got this recipe back in high school. great afternoon snack.

Creamed Cucumbers and Onions

By Jami McLamb
I always loved cucumbers and onions growing up and made them for my family. ...

Shrimp Etouffee

By Scott Anderson
A proper Etouffee must be cooked for hours, however this recipe has been toned down to...

Kickin' Guacamole, YUMMY!

By Missy Wimpelberg
This is the best guacamole I have ever tried. If you like your guacamole with...

LEEKS, CAULIFLOWER, & SAUSAGE SOUP

By Peggi Anne Tebben
About 5 years ago, I came across this recipe & started serving it in the restaurant....

Layered Chicken Nacho Dip

By Ashley Gunderson
I created this on a Sunday to have for the Chicago Bears game. I just...

Southern Style Salmon Patties

By Jaylene Mattocks
Can substitute Lemon-Pepper Seasoning vs. fresh lemon juice and ground pepper (reduce to 1 egg if...

Triple Dip !

By Colleen Sowa
I made up this recipe many years ago. It is a special treat for everyone...

A Different kind of Meatball

By Deneece Gursky
I first had these meatballs at a potluck party I went to. A friend of mine...

True Old fashioned Swedish Meatballs

By Megan Wood
This is my Nanny's hand down family recipe. Her Father was from Sweden. This recipe has...

Parboiled Baby Back Ribs - Oven

By Megan Wood
The BEST ribs ever! So tender, you need a fork.

Meatball Bubble Biscuit Surprise

By Pat Duran
Pillsbury kitchen- says to wrap refrigerated biscuits around purchased meatballs for a super easy, crowd pleasing...

Baked Crab Dip

By Michelle Hickey
This recipe will amaze you. It can also be served as a rich side dish as...
What to Cook in September

What to Cook in September


Fall is finally here – which means some of our favorite produce is in season. Apple, pumpkin, brussels sprouts, potatoes, zucchini, and more make up some delicious recipes that you need to make this September. From soups to pies to pasta dishes, these fall dishes need to be in your recipe box.

12 Restaurant-Style Fried Rice Recipes

12 Restaurant-Style Fried Rice Recipes


Make restaurant-style fried rice at home! It may sound and look intimidating, but preparing fried rice is quite simple. A great way to use leftover white rice, too. From chicken fried rice to vegetable fried rice to fried rice with egg, these recipes will have your family thinking you ordered takeout.

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes


All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]