Vegetable Appetizer Recipes


Mango Spring Rolls

By Brandy Bender
I adopted this recipe from this site, have not tried it yet but it sounds so...

Cold Spinach Dip

By Judy Sprague
Very Good! My daughter, Heather's favorite appetizer. Actually, she can eat it as a meal!

Roasted Veggies in Fillo Cups

By Tonya Young
This is so easy and makes a pretty, colorful impression as an appetizer. The roasted veggies...

Mango Salsa

By Steve Young
This mango salsa is the perfect addition to grilled or broiled fish - particularly tilapia. ...

Stuffed Tomatoes

By Judy Sprague
I love the taste of this! It is a very easy side dish to make a...

Spinach Spectacular

By Polly Anna
A spinach dip that’s great served hot or cold! Here’s a dish that’s easy...

Corn Dip

By Shannon Smith
This is a cool, refreshing dip that can be served anytime. Serve with chips, crackers or...

Crabmeat Stuffed Mushrooms

By Stephanie Jameson
These are always a favorite and never last long.

Texas Crabgrass

By Jenay Tate
Discovered this in my "Caterin' to Charleston" cookbook. I play around with it every time I...

Hot Spinach Artichoke Dip

By Donna Brown
Delicious served with crackers. It is a very pretty dish for a shower, luncheon, or...

Sausage Stuffed Mushrooms

By Brian Blackley
I was visiting a friend on a cold night and his wife pulled "stuffed mushrooms" out...

Irish Nachos

By Linda P
This is really different. Great taste. Everyone always seems to really like it.

Spinach Balls

By Sharon Raasch
This is one of those recipes that you cut out and tucked away always intending to...

Fresh Tomato Salsa

By Stephanie Rudy
This is good with chips and rice dishes, or anything you like!

Chestnut Hors'd'oeurves

By Mikki Miller
Everytime I bring these to a gathering I also bring along several copies of this recipe...

Portabella Mushroom Delight

By Gary Hancq
Happened on to this at a local Pub/Restaurant. It's a Palate Pleaser with Plenty of Pizazz!

Corn Relish -- An Original

By Gary Hancq
I've been making this for thirty years. Discerned the ingredients of a couple of commercial brands...

Pickled/Marinated Fresh Veggies and....

By Gary Hancq
This is a Vegetable Lovers Delight, and the Kids may go for a good part of...

Fried Pickles

By vicky hunt
i am not crazy about these,but my kids LOVE them./. My 12 year old daughter likes...

Creamy English Cucumber Bites

By Debbie Deverill
Light and refreshing appetizers

Dilly Beans

By Gary Hancq
These are addictive. This came from Cindy F. by way of my sister Marilyn. May be a...

Eldon K's. Refrigerator Pickles

By Gary Hancq
You've all heard of "Living on the wrong side of the tracks". Well -- Eldon K....

NUTTY CARROT SPREAD

By JANE LOUISE
This is such an unusual dip. It is served with cinnamon graham crakers. Such...
24 Gourmet Cheeseburger Recipes

24 Gourmet Cheeseburger Recipes


There are burgers, and then there are BURGERS. Warning, these cheeseburgers are going to make you drool. Not for the faint of heart, these gourmet cheeseburgers are cheesy, overloaded with mouth-watering toppings, and sandwiched between buttery perfect buns. Better yet – you can easily make them at home. From sweet and spicy to breakfast inspired […]

12 Restaurant-Style Fried Rice Recipes

12 Restaurant-Style Fried Rice Recipes


Make restaurant-style fried rice at home! It may sound and look intimidating, but preparing fried rice is quite simple. A great way to use leftover white rice, too. From chicken fried rice to vegetable fried rice to fried rice with egg, these recipes will have your family thinking you ordered takeout.

15 Chicken Recipes Big on Buffalo Flavor

15 Chicken Recipes Big on Buffalo Flavor


Buffalo wings are a necessity on game day. But this spicy, tangy, and buttery sauce can be used on more than just wings. It can transform bland chicken into something very flavorful. And how to use that Buffalo chicken? From pasta to soup and egg rolls to chicken rolls, you can use it in many […]