cherry tomato appetizer

How To Make cherry tomato appetizer

• 1

  Wash tomatoes, cut a small slice from the top of each tomato; scoop out pulp with a small spoon or melon baller, and discard pulp. Place tomatoes, cut sides down, on paper towels, and let drain 15 minutes.
• 2

  Mix remaining ingredients.
• 3

  Stuff tomatoes with mixture.
• 4

  Garnish with paprika and parsley.
• 5

  Cover with plastic wrap, and chill 1 hour.
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