best eggplant ever!!
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Recipes are great for following basic instructions of something we've never tried before or are not sure of. Methods/ingredients of cooking differ from one's taste to another. I choose changing things up so when a recipe has ingredients that can be altered to my taste I'm right on it! Every recipe has alternatives that can suit your taste & it's ALWAYS worth the try.
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yield
2 -4
prep time
30 Min
cook time
15 Min
method
Deep Fry
Ingredients For best eggplant ever!!
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1 mdeggplant
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5 c4-c seasoned breadcrumbs (add more if needed)
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4 lgeggs
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3-4 ccanola oil
How To Make best eggplant ever!!
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1Slice Eggplant into 1/4" slices
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2Heat oil in a large skillet (I deep fried). You can use whatever oil of choice. I like Canola -- it's not too thin & not heavy
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3Blend eggs until fully mixed for coating (I used a sm. wire spatula) & put into a med. sz. bowl
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4Coat slices in dry seasoning, dredge in egg, coat again with dry seasoning & place in plate on the side for frying. If pan-frying, start with 4-6 slices at a time until they are browned but NOT burnt (about 2 min. per side). *if deep frying set temp. at 350-400 degrees for 2 min. & flip over for another 2 min. Place on a large plate to serve-- VERY ADDICTIVE! Once you start--You can't Stop!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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