Asparagus Roll Appetizers
By
Rose M. Helle
@recipes4fun
13
Blue Ribbon Recipe
This delightful dish makes a great asparagus appetizer and one that can be prepped ahead of time. You wouldn't know that it's made with white bread and baked! We really liked the creamy mixture of blue cheese and cream cheese. They're surprisingly good and easy to make.
NOTE: The recipe calls for canned asparagus but you can also use fresh - it just has to be cooked before adding to the recipe. Even other vegetables could be substituted.
The Test Kitchen
★★★★★ 6 votes5
Ingredients
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2 can(s)asparagus spears (15 oz each)
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1 1/2loaves white bread, crusts trimmed
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3 ozblue cheese crumbles
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1 pkgcream cheese (8 oz)
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1egg, slightly beaten
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1 stickmelted butter or margarine
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1 can(s)Parmesan cheese, grated (1 1/2 - 2 cups)