Real Recipes From Real Home Cooks ®
Seafood Appetizer Recipes
Shrimp Cocktail With The Flavors Of Mexico
By Daily Inspiration S
Such a simple recipe, but so flavorful. A great appetizer for any Mexican-style meal. (1 rating)
Seafood Essentials: Simple Bacon Wrapped Shrimp
By Andy Anderson !
A simple recipe, using simple ingredients to produce some tasty shrimp.
Easy/Peasy to make, and using ... (2 ratings)
Baked Crab Party Dip
By Leslie Coleman
An easy crowd-pleaser that looks and smells as luscious as it tastes. I use imitation ... (3 ratings)
New Orleans Style Bbq Shrimp
By
cheryl clark
By Cheryl Clark
Shrimp isn't grilled or in traditional BBQ sauce, but that's what they call it in ... (5 ratings)
Garlic Shrimp
By Vicki Butts (lazyme)
Garlic Shrimp (Gambas al Ajillo) are a classic Spanish tapas dish. Succulent shrimp in ... (4 ratings)
Hermit Crab-stuffed Cave Mushrooms - Fallout Vault
By
Kim Biegacki
By Kim Biegacki
This is yet another delicious recipe from my nephew Rhyan's Fallout Cookbook. They initially called ... 
Baked Crab Popper Delights
By
Diana Hohman
By Diana Hohman
I had fun tweaking this recipe for an Autumn Tea my club had. I love ... (3 ratings)
Fish Tikka
By Mobasir Hassan
This is a Tandoori fish Tikka, you can grill them on a pan also. BBQ ... 
Shrimp Salad Toast Points
By Sherry Blizzard
Shrimp salad is fantastic, but can sometimes be TOO filling before a meal...If I order ... 
Cod Roe Fritters "taramokeftedes"
By
Maria *
By Maria *
These fritters are a great "meze" appetizer during Easter Lent. But even more during summer ... 
Crawfish Bread
By
Iris Bonanno
By Iris Bonanno
Family Favorite! The smell when cooking draws everyone to the kitchen!
Great used for leftover ... 
Crab Rangoon
By
Beth Pierce
By Beth Pierce
Crab Rangoon are wonton shells filled with fresh crab and cream cheese, then fried to ... 
Greek Fish Roe Dip "taramosalata"
By
Maria *
By Maria *
This is a well known, among young and old alike, "meze" appetizer. Traditionally eaten on ... 
Honey Mustard Shrimp On The Bar-b
By
Darci Juris
By Darci Juris
Big fan of shrimp? I am and during the summer, nothing is better than to ... (1 rating)
Sous Vide Essentials: Buttery Shrimp Cocktail
By Andy Anderson !
I love sous vide cooking. It is a precise way to cook all types of ... 
Coquilles St Jacques
By Francine Lizotte
These Coquilles St Jacques dish are so elegant and classy! With the scallops incorporated in ... 
Appetizer Essentials: Oven-baked Shrimp Toasts
By Andy Anderson !
This is one of the recipes I served during the holidays. It is a blend ... 
Baked Shrimp Toast
By
Beth Pierce
By Beth Pierce
With the right recipes entertaining can be quite fun and rewarding. I mean honestly ... 
Asian Cucumber Salmon Rolls
By Francine Lizotte
Extremely quick and easy to make, these delicious rolls are great hors d'oeuvre to serve ... 
Smoked Salmon Spread
By
jo magram
By Jo Magram
If you cannot get smoked salmon either in can etc. then you can use fresh ... 
Tuna Melt
By Francine Lizotte
This tasty recipe can be served as a hors d'oeuvre when you host a soirée ... 
Air Fryer Essentials: Spicy Cajun Shrimp
By Andy Anderson !
Threw this together last night and was pleasantly surprised at how flavorful they were. The ... 
Escargot Con Funghi In Vol-au-vent
By Francine Lizotte
This recipe is elegant and also very scrumptious! A beautiful blend of escargots in a ... 
Hot Crab Dip
By Stacy Cantwell
So good and addictive. It's been referred to as "Crack Dip." (5 ratings)