Real Recipes From Real Home Cooks ®

swai ceviche

Recipe by
Monika Rosales
Pembroke Pines, FL

Great cocktail appetizer, enjoy with saltine crackers.

prep time 20 Min
method Refrigerate/Freeze

Ingredients For swai ceviche

  • 1 lb
    swai fillet
  • 6
    limes, juiced
  • 1/2
    red onion, diced
  • 1 bunch
    cilantro, fresh chopped
  • 1/2
    jalapeno,seeded and diced
  • 1
    tomato, seeded and diced
  • salt and pepper

How To Make swai ceviche

  • 1
    Dice the swai fillets in small pieces.
  • 2
    Place in a glass dish, add all ingredients and toss.
  • 3
    let cure overnight, the lime will "cook" the fish and it will be a delish appetizer..Enjoy with cocktails
ADVERTISEMENT
ADVERTISEMENT