greek stuffed tuna & pancetta campari tomatoes

Ingredients For greek stuffed tuna & pancetta campari tomatoes

• 10 oz

  albacore tuna filet , drained
• 3-4 Tbsp

  olive oil mayo-
• zest & juice of 1 lemon
• 3 slice

  pancetta, cooked and crumbled
• 2 Tbsp

  greek green olives, chopped
• 2 Tbsp

  red onion, chopped
• 1 Tbsp

  italian parsley, chopped
• 1 tsp

  oregano, fresh
• 2 tsp

  all purpose greek seasoning
• 1 tsp

  red pepper flakes
• 15-18

  campari tomatoes, tops off and deseeded