Sausage Cream Cheese Crescents
By
Annamaria Settanni McDonald
@ArtByASM
8
Blue Ribbon Recipe
These sausage rolls are so good, you can't have just one. They're fluffy, flaky crescent rolls wrapped around a creamy and cheesy sausage bite. These are a savory appetizer, but they'd make a delicious breakfast treat too. Bonus, they are super simple to prepare.
The Test Kitchen
Ingredients
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16 ozbulk sausage, cooked and crumbled (any flavor)
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8 ozcream cheese, softened
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2 can(s)refrigerated crescent rolls
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1 cshredded sharp cheddar cheese (or any cheese)