fried pork won tons

How To Make fried pork won tons

• 1

  Combine first 5 ingredients and mix well.
• 2

  Place pork mixture by teaspoonfuls into the center of each won ton. Moisten edges of wonton with cold water to help seal it.
• 3

  Fold over diagonally covering the pork mixture. Bring sides up to center to form kind of a trangular shaped envelope. Drop won tons into hot peanut oil and deep fry until golden and crispy.
• 4

  serve with sweet & sour or duck sauce for dipping.
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