baking powder meatballs

Name: Baking Powder Meatballs
Prep time: 15 min
Cook time: 45 min
Yield: 2
Cuisine: American
Ingredients: 4 slice(s) bread crusts removed; 1/2 cup(s) milk; 1 pound(s) ground beef; 1 egg beaten; salt and pepper; 1 small onion small dice; 4 clove(s) garlic minced; 2 teaspoon(s) baking powder; 1 can(s) cream of mushroom soup small can; 1 soup can of milk; fresh dill for garnish

review

Recipe by

barbara lentz

@blentz8

beulah, MI

The baking powder helps keep the meatballs tender and juicy almost falling apart.

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yield 2 -4

prep time 15 Min

cook time 45 Min

method Bake

Ingredients For baking powder meatballs

4 slice

bread crusts removed
1/2 c

milk
1 lb

ground beef
1

egg beaten
salt and pepper
1 sm

onion small dice
4 clove

garlic minced
2 tsp

baking powder
1 can

cream of mushroom soup small can
1

soup can of milk
fresh dill for garnish

How To Make baking powder meatballs

1
mix the bread and 1/2 cup milk together. Add the ground beef, egg, onion, garlic, baking powder, salt and pepper. Shape into balls. Brown in a small amount of fat.

2
Place the meatballs in a casserole dish. Mix the soup with the milk and pour overtop. Bake at 350 degrees for 45 minutes.
3
Garnish with dill
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baking powder meatballs

Ingredients For baking powder meatballs

How To Make baking powder meatballs

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