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bacon wrapped chestnuts with peach sauce

Pymtcook avatar
Recipe by
Lois Payment
@Pymtcook
St Francis, MN

A favorite of my mother's for the tailgating crowd; can be kept warm in crockpot. They can also be frozen and just reheated when needed.

►
yield serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For bacon wrapped chestnuts with peach sauce

  • 2 can
    whole water chestnuts
  • 1 1/2 lb
    bacon, uncooked
  • 7 oz
    ketchup
  • 6 Tbsp
    brown sugar
  • 2 sm
    jars strained baby peaches

How To Make bacon wrapped chestnuts with peach sauce

  • 1
    Cut bacon strips in half and wrap each piece around a chestnut and secure with toothpick. Bake at 350 for 30 minutes; bacon will start to crisp. Pour off grease.
  • 2
    Mix Ketchup, sugar and peaches for sauce. Pour sauce over the bacon/chestnuts and bake another 30 minutes.
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