Fruit Appetizer Recipes


Herring Apple Spread

By Gail Eischeid
I tried this recipe as an appetizer, but like it as sandwich spread too! I wanted...

Salami Stackers

By S I
A quick & easy appetizer that has salty, (slightly) spicy, & sweet elements all in one. I've...

Sugar Free Raspberry Orange-Ricotta Beignets

By Sara Brown
Thank you to Annie Melton your recipe for the "Sugar free" powdered sugar rely made this...

Fall Apple Dip

By Jane Whittaker
I love this beacause it has lovely crunchy apples, and a sweet, nutty creamy dip. I...

Guava & Cheese Pastries, Pastelitos de Guayaba y Queso

By Juliann Esquivel
These little pastries are truly addicting. They are so delicious one cannot stop eating them....

"Holiday Surprise Fruit Pizza"

By FREDA GABLE
These are fun to make in holiday colors and your guests will wow you, and think...

Super-Simple Cranberry Salsa!

By kim *
Years ago a friend of mine brought this to a pre Thanksgiving gathering, and everyone was...

Strawberry Ham Bites

By Jillena Smets
I was inspired to create these after seeing a turkey and spinach bite. Everyone here...

APRICOT PRUNE MUI

By Jo Anne Sugimoto
It is a local favorite here in Hawaii. I make this every year during the...

DULCE DE LECHE PHYLLO CUPS

By Jo Anne Sugimoto
Here comes the Dulce De Leche recipes. They are like clouds of heavenly delights. ...

Orange Cream Stuffed Strawberries

By Leah Stacey
Not only do these look fabulous but they taste fabulous too! They get eaten up pretty...

Ricotta Mascarpone Mousse w/ Balsamic Strawberries

By Jo Anne Sugimoto
For some reason or other, I really like balsamic vinegar, especially with fruits and vegetables. And...

Gorgonzola Stuffed Dates

By Candy Ayers
Dates were on sale so I thought I'd try this easy appetizer. The combination tastes of...

Mango Pops

By Colleen Sowa
When I lived in Chicago, Illinois... I would buy these at the Flea Market. This is my...

Mango Fruit Salad

By Susan Feliciano
I developed this after a visit to Mazatlan, Mexico, where I got to attend a cooking...

TAFFY APPLE GRAPES

By Jennifer Rutzen
These grapes are great on a dessert table or as an appetizer. They are so...

frsh fruit platter

By Diane Eldridge
i made this for my 50th[oh no i gave my age away!!!!]birthday dinner party i had...

Savory Pear Tartlets

By Megan Conner
This seems like an unlikely combination but just try it and I promise you'll love it...

Apple Crispers

By NIKKI SMITH
Quick and easy,I also replace regular sugar for splenda. Works just as good.. When i have...

White Chocolate Cherry Shortbread

By Stacy Wood
try this delicious recipe :D got it from http://desertculinary.blogspot.com/2005/05/white-chocolate-cherry-shortbread.html

LOW CARB CRANBERRY SAUCE

By Eddie Jordan
This cranberry sauce is good on a low carb diet

PEGGI'S OWN HOUND DOG BITES (for humans)

By Peggi Anne Tebben
So...I had made of some of Jane Louis' Peanut Butter Fluff & was wondering what I...

Olive and Orange Salad

By Malinda Coletta
An intresting and refreshing salad. The anchovies melt and no one will be able to...

Banana Breakfast Pierogies

By Ashley Dawkins
I made these one day because I had bananas that needed to be used! Turned...
Baking With Blueberries

Baking With Blueberries


Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]