Red Quinoa Dip

Name: Red Quinoa Dip
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 3 c cooked red quinoa; 2 Tbsp butter; 2 Tbsp minced garlic; 2 Tbsp minced pearl onions; 2 Tbsp minced shallots; 1 1/2 c heavy cream; 1/2 lb gorgonzola cheese; 1/2 c sweet white wine

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By Chuck Burns
@chuckles68

Very rich and creamy, an excellent introduction to quinoa.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

4-6

Prep:

20 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

3 c

cooked red quinoa
2 Tbsp

butter
2 Tbsp

minced garlic
2 Tbsp

minced pearl onions
2 Tbsp

minced shallots
1 1/2 c

heavy cream
1/2 lb

gorgonzola cheese
1/2 c

sweet white wine
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How to Make Red Quinoa Dip

Step-by-Step

Sauté in the butter, the Garlic, Onions and Shallots until browning begins.
Slowly add Heavy Cream and reduce by nearly half.
Add Gorgonzola Cheese and blend until melted.
Drizzle Wine around the edges of the pan slowly and stir another few minutes until completely blended.
Remove from heat.
Stir in Quinoa.
Serve Hot with pita chips or veggie slices.

Printable Recipe Card

About Red Quinoa Dip

Course/Dish: Cheese Appetizers Other Appetizers Other Snacks

Main Ingredient: Dairy

Regional Style: American

Dietary Needs: Gluten-Free Wheat Free

Other Tags: Quick & Easy Healthy

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