port wine cheese ball w/pimentos and green onions
(1 rating)
This another easy to make and great tasting party cheese ball. I have posted several different cheese balls because of it being Super Bowl week. I hope you can find one that attracts your taste buds.
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(1 rating)
yield
serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For port wine cheese ball w/pimentos and green onions
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1 - 8 oz container port wine cheese (room temp)
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8 oz cream cheese (room temp)
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4 green onions diced small 2/3rds up stem
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2 oz pimentos diced small
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1 tbs worcestershire
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2/3 cup finely crushed walnuts -reserve 1/3 cup (garnish-optional)
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1 oz dry red wine or port wine ( garnish - optional)
How To Make port wine cheese ball w/pimentos and green onions
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1In medium size mixing bowl blend well together port wine cheese, cream cheese and worcestershire ..add green onions, pimentos and 1/3 cup crushed walnuts .. mix together well. Remove cheese ball mixture from bowl and place on waxed paper , form a nice shaped ball ... Optional >>> sprinkle with remaining crushed walnuts .. refrigerate for at least 4 hours.
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2Set out 20 minutues before serving .. Optional just before placing on table make a dent on top of cheese ball with back of spoon and pour 1 oz of wine into dent and remiaing over entire cheese ball.. this works best if cheese balls has been coated with crushed walnuts.
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3Serve with crackers of your choice. Enjoy !!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Port Wine Cheese ball w/pimentos and green onions:
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