pineapple cheese roll

Name: Pineapple Cheese Roll
Cook time: 2 h
Cuisine: American
Ingredients: 2 - 8 ounce packages cream cheese; 1 large box instant vanilla pudding; 1 cup(s) confectioners' sugar; 1 medium can crushed pineapple (drained)

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

A recipe from a family cookbook of my cousin's.

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cook time 2 Hr

method Refrigerate/Freeze

Ingredients For pineapple cheese roll

2

8 ounce packages cream cheese
1 lg

box instant vanilla pudding
1 c

confectioners' sugar
1 md

can crushed pineapple (drained)

How To Make pineapple cheese roll

1
Mix cream cheese, pudding, and sugar. Add pineapple. Form into a ball. Wrap in plastic wrap and put in refrigerator for 1-2 hours. Serve with graham crackers.
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