Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

micro muffulettas

(2 ratings)
ShaunaHavey avatar
Blue Ribbon Recipe by
Shauna Havey
@ShaunaHavey
Roy, UT

Put a little Mardi Gras into your game day celebration with these delicious little sandwiches. They're a mini version of the New Orleans classic muffuletta and are extra fun because they're made from toaster waffles. They pack all the punch of the traditional fave with none of the fuss. Score!

Blue Ribbon Recipe

What a fun way to add a little Cajun to your appetizer table. We love using mini waffles as bread. Their sweetness helps to balance out the saltiness of the olive salad, ham, and salami. These are super quick to make so you can spend less time in the kitchen and more time at your Mardi Gras party. If you can't find mini waffles at your supermarket (we had an issue), buy regular size waffles and cut them smaller with a circular biscuit or cookie cutter.

— The Test Kitchen @kitchencrew
►
(2 ratings)
yield 20 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For micro muffulettas

  • 1 box
    frozen mini waffles
  • 1/2 c
    mayonnaise
  • 10 slice
    provolone cheese
  • 1 lb
    sliced deli ham
  • 1/2 lb
    hard salami, sliced
  • 1 can
    black olives (6.5 oz)
  • 1 c
    green olives with pimentos
  • 1 Tbsp
    fresh lemon juice
  • 2 tsp
    red wine vinegar
  • 1/8 tsp
    salt
  • 1 Tbsp
    fresh oregano, chopped

How To Make micro muffulettas

  • Prepared olive salad in a bowl.
    1
    Make the olive salad by coarsely chopping the olives and combining them with the lemon juice, salt, red wine vinegar, and oregano.
  • Mini waffles toasted on a plate.
    2
    Toast the waffles according to package directions and cut them apart into individual waffles.
  • Cheese slices cut into quarters.
    3
    Cut each cheese slice in half and fold each half.
  • Cheese, salami, and ham on top of half the waffles.
    4
    On half of the waffles, stack the cheese, salami, and ham.
  • Olive salad placed on top.
    5
    Top with olive salad.
  • Mayo spread onto the waffles.
    6
    Spread mayo on the other half of the waffles and top the sandwiches.
  • Sandwiches secured with a party pic.
    7
    Secure the sandwiches with party pics and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT