This is an easy recipe for family gatherings or parties! Not too many kids care for the horseradish flavor and spice... but it is a big hit with grown-ups!
The basic ingredients made a great cheese spread with or without horseradish, sometimes I add other ingredients to change it up a bit.
serves10 - 20
prep time10 Min
cook time20 Min
processed american cheese cubed
horseradish (or to taste)
cream cheese (softened)
How To Make
Melt cheese in the top of a double boiler or microwave.
Using electric mixer, cream together the cream cheese, mayonnaise and horseradish. Add in the melted cheese until well blended.
Pour into a small covered container.
Refrigerate at least 2 hours.
Serve with crackers and pretzels. (Good on bagels and pita).
*** You can adjust the flavor of horseradish according to your taste by adding more or less.
*** Sometimes I add minced pimento or red bell pepper.
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