Real Recipes From Real Home Cooks ®

cream cheese and pineapple finger sandwiches

(1 rating)
Recipe by
kay cooper
notasulga, AL

Ihave served these finger sandwiches for years. They are a family favorite and are easyn to make.

(1 rating)
yield 20 to 25 servings
prep time 1 Hr

Ingredients For cream cheese and pineapple finger sandwiches

  • 1 (8) oz
    package cream cheese, softened
  • 1 (8) oz
    can crushed pineapple,drained
  • 1/2 c
    sugar
  • 1 c
    chopped pecans
  • 1
    loaf white sandwich bread

How To Make cream cheese and pineapple finger sandwiches

  • 1
    Combine the softened cream cheese and pineapple. Add the sugar and the pecans to this mixture. Trim the crust from the bread slices. Spread the cheese mixture on the bread slices and make into sandwiches. Place the sandwiches on a tray and cover with plastic wrap. Chill
  • 2
    When you are ready to serve, cut the sandwiches into thin slices about 1 inch in width and place on a decorative tray.

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