jessica's stuffed mushrooms

How To Make jessica's stuffed mushrooms

• 1

  wash mushrooms with a damp paper towel. mince reserved stems.
• 2

  saute onions, add stems and garlic
• 3

  remove from heat, add cream cheese and parmesan cheese and salt, pepper to taste
• 4

  fill mushroom caps with the prepared stuffing. sprinkle additional parmesan cheese if desired
• 5

  bake at 350F for 20 to 25 minutes until mushroom juice is visible in pan
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