Copycat Cheesecake Factory's Avocado Egg Rolls

Krystal McDow


I got this from This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 32


☆☆☆☆☆ 0 votes

30 Min
5 Min
Deep Fry


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  • 3-4 tsp
    white vinegar
  • 1 tsp
    balsamic vinegar
  • 1/2 tsp
    tamarind pulp
  • 1/2 c
  • 1 pinch
    powdered saffron
  • 1/2 c
    chopped cashews
  • 2/3 c
    fresh cilantro
  • 2
    garlic cloves
  • 2
    green onions
  • 1 Tbsp
    granulated sugar
  • 1 tsp
    ground black pepper
  • 1 tsp
    ground cumin
  • 1/4 c
    olive oil

  • 1 large
    avocado, peeled, pitted, and diced
  • 2 Tbsp
    sun-dried tomatoes packed in oil, chopped
  • 1 Tbsp
    minced red onion
  • 1/2 tsp
    fresh cilantro, chopped
  • 1 pinch
  • 3
    egg roll wraps
  • 1
    egg, beaten

How to Make Copycat Cheesecake Factory's Avocado Egg Rolls


  1. Stir together vinegars, tamarind, honey, and saffron in a microwave safe bowl, and microwave for 1 minute.
  2. Stir until tamarind is dissolved.
  3. In a blender, Puree tamarind mixture, cashews, 2/3 cup cilantro, garlic, onions, sugar, pepper, and cumin.
  4. Pour mixture into a bowl and stir in oil.
  5. Refrigerate until ready to use.
  6. Gently stir together avocado, tomatoes, onion, 1/2 teaspoon cilantro, and salt.
  7. Distribute filling evenly onto center of each egg roll wrapper.
  8. Position a wrapper so that a corner is pointing toward you; fold the bottom corner up, 1/4 of the way over the filling.
  9. Brush remaining corners and edges of the wrapper with egg, roll up from side to side, fold top corner over all and press to seal.
  10. Repeat with remaining wrappers.
  11. Continue by deep-frying the egg rolls in 375 degree oil for 3-4 minutes, until golden brown.
  12. Drain on brown paper bags.
  13. Slice egg rolls diagonally across middle and serve with prepared dipping sauce!

Printable Recipe Card

About Copycat Cheesecake Factory's Avocado Egg Rolls

Main Ingredient: Vegetable
Regional Style: American

Show 3 Comments & Reviews

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