Real Recipes From Real Home Cooks ®

sweet and sour franks

(1 rating)
review
Private Recipe by
Russ Myers
Necedah, WI

A simple yet tasty appetizer

(1 rating)
yield serving(s)
prep time 5 Min
cook time 2 Hr
method Slow Cooker Crock Pot

Ingredients For sweet and sour franks

  • 1 sm
    (5 oz) jar mustard
  • 1 jar
    (10 oz) currant jelly
  • 2 pkg
    smoky link sausages, or 1 lb franks, cut into bite size pieces

How To Make sweet and sour franks

  • 1
    In a crockpot, heat jelly and mustard until they melt and blend together. Add the franks and continue cooking about two hours Serve hot
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