Queso Fundido con Verduras

1
Jessica Fasano

By
@Jessica_Fasano

I really wish I had a cool Queso Fundido fondue set, the kind with a charcoal brick underneath and space for a moat of chips surrounding the bottom. Actually, one of the few kitchen appliances I do not own is a fondue set (hint, hint). To make due (please note sarcastic tone) I use a cast iron pan to make all of my fundidos. Only trick: EAT IT FAST! Cast iron will hold heat longer than other cooking vehicles but not as long as a fondue set with fire (or charcoal) to keep it warm and bubbly.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
15 Min
Cook:
5 Min
Method:
Broil

Ingredients

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2 tsp
vegetable oil
1 1/2 c
pepper jack cheese, shredded
1 1/2 c
cheddar cheese, shredded
4 Tbsp
flour
1/2 large
white onion, diced
4
peppadews
1/2 c
cilantro, fresh, chopped
1
jalapeno pepper, seeded and minced
1 tsp
chili powder
1
lime, cut into wedges
tortilla chips

How to Make Queso Fundido con Verduras

About Queso Fundido con Verduras

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtag: #cheese dip




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