This recipe is private

Bacon Wrapped Dates Stuffed with Gorgonzola

Russ Myers


These, not your run of the mill, appetizers will be game stoppers.

A satisfying and savory appetizer!

★★★★★ 1 vote
About 25 appetizers
10 Min
20 Min


Add to Grocery List

1 pkg
(16 ounces) fresh whole dates
4 to 6 oz
gorgonzola cheese or feta cheese
1 pkg
(16 ounces) bacon, cut in half horizontally (making twice as many strips of bacon)

How to Make Bacon Wrapped Dates Stuffed with Gorgonzola


  • 1Preheat oven to 375 degrees F

    Line baking sheet with parchment paper.
  • 2Slice each date lengthwise so they open flat; remove the pit.

    Stuff each date with one teaspoon of cheese and close.
  • 3Wrap bacon strips around each stuffed date so bacon overlaps; secure with toothpicks and place on the baking sheet.
  • 4Bake for 20 minutes, or until the bacon is cooked and the cheese is lightly browned.
    Remove and serve warm.

Printable Recipe Card

About Bacon Wrapped Dates Stuffed with Gorgonzola

Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, Heirloom

Show 2 Comments & Reviews

The Perfect Baked Avocado Eggs Recipe

The Perfect Baked Avocado Eggs

Kitchen Crew @JustaPinch

Tired of the usual breakfast routine? We've got a healthy and delicious for you - baked avocado eggs. This is something we've seen floating around Facebook and Pinterest and decided...

Pinch Tips: How To Wash Fruits & Vegetables Recipe

pinch tips: How to Wash Fruits & Vegetables

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to wash fruits and veggies.

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.