INGREDIENTS
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2 1/2 cups flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 cup (2 sticks) butter, softened
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1 1/4 cups sugar
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2 eggs
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1 1/2 teaspoons McCormick® Pure Almond Extract
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8 ounces white baking chocolate, coarsely chopped, or 1 1/2 cups white chocolate chips
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1 cup slivered almonds