16 Bean Soup with Ham and Kale
INGREDIENTS
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16 oz bag of 16 bean soup mix (discard flavor packet if it comes with it)
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2 teaspoons olive oil
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4 oz low sodium smoked ham steak, diced
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1 medium onion, diced
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2 carrots, sliced
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4 garlic cloves
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1 small green pepper, diced (3/4 cup)
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2 celery stalks, chopped (3/4 cup)
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2 green onions, diced
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1/4 cup cilantro, finely diced
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2/3 cup of tomato sauce
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1/2 tsp ground cumin
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3 teaspoons kosher salt
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1 teaspoon cracked black pepper
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1 sprig rosemary
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2 sprigs thyme
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4 cups kale, stems removed and coarsely chopped
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