zesty meatballs, with barbeque sauce
(1 rating)
No Image
A nice treat anytime Preheat oven to 325 degrees F.
►
(1 rating)
yield
serving(s)
prep time
30 Min
cook time
40 Min
Ingredients For zesty meatballs, with barbeque sauce
-
meatball ingredients
-
1 1/2 lblean ground beef
-
4 tspparmesan cheese (grated)
-
1 mdonion, finely chopped
-
1 cbread crumbs (soft)
-
2eggs, slightly beaten
-
1/2 tspgarlic salt
-
1/2 tspblack pepper
-
1/2 tsporegano, dried
-
1 tspparsley flakes
-
sauce ingredients
-
1/4 cworcestershire sauce
-
1/4 csugar
-
1 cantomato sauce 8 ounce
-
4 tspapple cider vinegar
How To Make zesty meatballs, with barbeque sauce
-
1combine all meatball ingredients together and thoroughly mix.
-
2shape into balls approximately 2" in diameter
-
3cook in heavy skillet using a small amount of cooking oil until lightly browned
-
4remove meatballs from skillet, drain on paper towels, then arrange in a 12" by 9" by 2 1/2" baking dish
-
5set aside until sauce is prepared
-
6combine all sauce ingredients in a small sauce pan. mix thoroughly.
-
7bring to a boil while stirring constantly. Cook one minute after boiling starts.
-
8Drizzle sauce over the meatballs and bake for 30 minutes at 325 degrees F.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT