triple fudge cake

How To Make triple fudge cake

• 1

  Preheat oven to 350 degrees; grease and flour 13x9x2 baking pan.
• 2

  In large saucepan, cook chocolate pudding as directed on package.
• 3

  Blend dry cake mix thoroughly into hot pudding, beating by hand or with mixer 1-2 minutes; pour into baking pan.
• 4

  Sprinkle batter with chocolate pieces and nuts.
• 5

  Bake 30-35 minutes or until wooden pick inserted in center comes out clean.
• 6

  Serve warm or cool - Tastes like a rich brownie!
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card