Shrimp In Garlic Butter (Microwave)

Tara Caputo


This is quick, simple and delicious. I usually serve this with a bed of whole grain rice yum yum!


★★★★★ 1 vote

Makes 4 servings.
10 Min
10 Min


  • 1/4 c
    butter or margarine
  • 1/2 tsp
    garlic powder
  • 2 tsp
    parsley flakes
  • 1 (12oz.) pkg
    frozen,peeled,deveined, quick cooking shrimp

How to Make Shrimp In Garlic Butter (Microwave)


  1. 1. Place butter in custard cup. Microwave at high 30 to 45 seconds until melted. Stir in garlic powder and parsley flakes.
  2. 2. Separate shrimp; place in 9 or 10 inch diameter dish. Pour butter mixture evenly over shrimp, cover tightly.
  3. 3. Microwave 5 to 8 minutes until shrimp is opaque; stirring every 2 minutes. Let stand uncovered 1 to
    1 1/2 minutes.

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About Shrimp In Garlic Butter (Microwave)

Course/Dish: Fish Seafood

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