sweet smokies
(1 rating)
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These yummy morsels are the first to go at any gathering!
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(1 rating)
prep time
30 Min
cook time
30 Min
Ingredients For sweet smokies
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16 ozlittle smokies pork sausages
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1 lbmaple flavored or regular smoked bacon
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1 1/2 cbrown sugar
How To Make sweet smokies
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1Preheat oven to 350 degrees.
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2Place brown sugar in a shallow bowl.
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3Cut bacon strips into thirds.
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4Wrap each strip of bacon around a sausage.
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5Roll each bacon wrapped sausage in and around the brown sugar to coat.
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6Place sausages side by side, without touching, on a foil lined cookie sheet (spray foil with non-stick spray).
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7Bake for 30 minutes or until bacon is cooked through, but bottoms of sausages are not burned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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