Steak Butter

Steak Butter

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Lana Bade


Turns ANY steak cut into a flavor full masterpiece.


  • ·
    1 stick unsalted butter/room temperature softened
  • ·
    1 tsp. horseradish
  • ·
    1 tsp. dijon mustard
  • ·
    salt and pepper to taste

★★★★★ 2 votes5

Comments:5 Comments
Prep:10 Min

How to Make Steak Butter


  1. 1
    Mix all above ingredients well
  2. 2
    form in parchment paper
  3. 3
    Roll/tie the ends
  4. 4
    Refrigerate or freeze for later use.
  5. 5
    spread over warm steak before eating.

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About Steak Butter

Course/Dish: Spreads
Other Tag: Quick & Easy

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