'Shrimp Cocktail Aspic'
When we sit down with Family, the first thing someone asks is "Where is the Aspic?". Most people have not heard of this dish, one bite and it will be part of your Holiday Tradition!! The BEST part is how easy it is to prepare!!
ENJOY ; )
2 cboiling water
1 lgpkg. lemon jello
1 cantomato soup (i like campbells)
8 oztomato sauce
4 ozchopped black olives
1/4 cgreen onions, chopped
1 lbcooked plain shrimp, roughly chopped
How to Make 'Shrimp Cocktail Aspic'
- Dissolve jello in the boiling water. Cool to room temperature. In medium mixing bowl stir together tomato soup, tomato sauce and olives until well blended. Stir in cooled jello, then stir in green onions and shrimp.
- Pour mixture into a 13 x 9 pan or for a special presentation use cocktail glasses rimmed with chopped parsley. Chill until set.
- Enjoy this at YOUR Holiday Gathering!!!