Scrambled Egg Muffins

1
susan Magness

By
@imbossmare

These are a great take along breakfast. My kids loved walking to the bus stop with breakfast in hand. In this picture I changed things up a bit I added a couple slices of deli ham diced, I used pre cooked sausage patties chopped and omitted the onion and green pepper.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12

Ingredients

  • 1/2 lb
    bulk turkey sausage
  • 12
    eggs
  • 1/2 c
    chopped onion
  • 1/4 c
    chopped green pepper
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 tsp
    garlic powder
  • 1/2 c
    cheddar cheese, shredded

How to Make Scrambled Egg Muffins

Step-by-Step

  1. In a large skillet, cook sausage over medium heat until no longer pink. In a large bowl, beat the eggs. Add the onion, green pepper, salt, pepper and garlic powder. Stir in sausage and cheese.
  2. Spoon by 1/3 cupfuls into greased muffin cups. Bake at 350 degrees for 20-25 minutes or until a knife inserted near the center comes out clean.

Printable Recipe Card

About Scrambled Egg Muffins

Course/Dish: Eggs


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