sausage pin wheels

How To Make sausage pin wheels

• 1

  Unroll crescent rolls on a lightly floured surface; press seams together. Roll into 14" x 10" rectangle.
• 2

  Spread uncooked sausage to within 1/2 inch of edges.
• 3

  Sprinkle with chives.
• 4

  Carefully roll up and cut into slices.
• 5

  Place 1" apart on ungreased baking pan.
• 6

  Bake at 375 for 12-16 minutes or until golden brown.
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